NEW! Revival Chestnut tree seedling – 12-18″ – Sold out
$30.00
Revival Chestnut tree seedling. 12-18″.
Revival is a hybrid American chestnut x Chinese chestnut.
These seedlings were grown in NE Kansas from seed gathered from Charlie’s Chestnuts in Lawrence, KS.
Produces large to extra large nuts. The chestnuts are HUGE and they drop later (in Kansas they drop in early October).
Late Fall and Spring orders will ship bare root during dormancy.
Early Fall tree orders are containerized trees (in pots). They are priced according to the pot size. 2 gallon equivalent pot size.
They are removed from the pots just prior to shipping. Can also be ordered for local pickup.
Note: You need at least two chestnut trees to ensure that they will cross pollinate and produce nuts.
The largest chestnuts I have ever seen!
Appropriate for Zones 5 – 7
Space 20-30 feet apart
Time to production: 4-5 years (maybe sooner based on your soil and climate)
Commercial Production: 10-12 years
Time to Maturity: 15 years
Needs slightly acidic soil: pH Range: 4.5-6.5
Out of stock
Description
The largest chestnut I have ever seen. With a nut almost as big as the palm of my hand!
Revival Chestnut tree seedling. 12-18″.
Revival is a hybrid American chestnut x Chinese chestnut.
These seedlings were grown in NE Kansas from seed gathered from Charlie’s Chestnuts in Lawrence, KS.
Produces large to extra large nuts. The chestnuts are HUGE and they drop later (in Kansas they drop in early October)
Late Fall and Spring orders will ship bare root during dormancy.
Early Fall tree orders are containerized trees (in pots). They are priced according to the pot size. 2 gallon equivalent pot size.
They are removed from the pots just prior to shipping. Can also be ordered for local pickup.
Note: You need at least two chestnut trees to ensure that they will cross pollinate and produce nuts.
No sales to CA, OR, WA, MI, HI due to importation restrictions.
The largest chestnuts I have ever seen!
Appropriate for Zones 5 – 7
Space 20-30 feet apart
Time to production: 4-5 years (maybe sooner based on your soil and climate)
Commercial Production: 10-12 years
Time to Maturity: 15 years
Needs slightly acidic soil: pH Range: 4.5-6.5
